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The Importance of the Agricultural Revolution to the Industrial Revolution
Crop yield increased
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Enough food was available for people in the cities
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Falling food prices meant more money to spend on consumer goods
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Healthier population which meant decline in death rate, especially in infants
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In the 18th century, the population doubled from 5 million to 10 million
Wool yield increased due to better care of animals and selective breeding
Ready workforce available
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Peasants were turned off their land by enclosures
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Families moved into the cities
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There was much unemployment and many people were looking for work
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Labour was cheap
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© Shirley Burchill, Nigel Hughes, Peter Price and Keith Woodall 2009
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